'Stuffing Bonnet' Nearly Heatless Pepper

Capsicum chinense

Origin: Cooley Springs, South Carolina

Improvement status: Cultivar

Seeds per packet: ~20

Germination tested 12/2022: 77%

Life cycle: Annual

'Stuffing Bonnet' is a delicious pepper that is almost completely heatless. It was developed by Judy at pepperlover.com and is truly an amazing accomplishment. It's flavorful like a Scotch Bonnet and has thick walls but little to no heat. Plants are very productive. This pepper's rich tropical fruity flavor is unlike any other.

These seeds were grown by our friend Kevin Bane, a fantastic experimental pepper grower in South Carolina. He mainly grows hots, but it's nice to get a sweet from him from time to time!

IMPORTANT NOTE: Kevin is an experimental pepper grower and typically grows most his peppers in the same field with little isolation distance. This allows the possibility for a small percentage of his seed (2-3%) of any given "cultivar" or "breeding population" to be crossed up. We are comfortable with this possibility. Mostly the cultivars are very stable. And also, given EFN's propensity for selling experimental grex and genetically diverse populations, we don't expect this deter most our customers.